De Cecco #90 Racchette Pasta, 1 Lb
Crafted for Superior Taste & Texture
De Cecco’s Racchette Pasta is made using time-honored methods that preserve the wheat’s natural flavor, aroma, and color—delivering pasta of true Italian quality.
Premium Durum Wheat & Coarse Semolina
We carefully select the best durum wheats from Italy and beyond for their high protein content and gluten quality. Only coarse-grain semolina is used to ensure a firm, always “al dente” bite.
Pure Majella Mountain Water
Our dough is made exclusively with cold water from the Majella mountains (under 59°F), enhancing the pasta’s texture and cooking performance.
Bronze-Cut for Sauce Perfection
Shaped using traditional bronze drawplates, this pasta features a rough surface that expertly holds onto sauces—for a truly satisfying dish every time.
Ingredients:
Wheat semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), iron (ferrous lactate), contains wheat. May contain soy.
Size:
1 lb (16 oz)
Origin:
Product of Italy.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
De Cecco #90 Racchette Pasta, 1 Lb
De Cecco #90 Racchette Pasta, 1 Lb
Crafted for Superior Taste & Texture
De Cecco’s Racchette Pasta is made using time-honored methods that preserve the wheat’s natural flavor, aroma, and color—delivering pasta of true Italian quality.
Premium Durum Wheat & Coarse Semolina
We carefully select the best durum wheats from Italy and beyond for their high protein content and gluten quality. Only coarse-grain semolina is used to ensure a firm, always “al dente” bite.
Pure Majella Mountain Water
Our dough is made exclusively with cold water from the Majella mountains (under 59°F), enhancing the pasta’s texture and cooking performance.
Bronze-Cut for Sauce Perfection
Shaped using traditional bronze drawplates, this pasta features a rough surface that expertly holds onto sauces—for a truly satisfying dish every time.
Ingredients:
Wheat semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), iron (ferrous lactate), contains wheat. May contain soy.
Size:
1 lb (16 oz)
Origin:
Product of Italy.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Crafted for Superior Taste & Texture
De Cecco’s Racchette Pasta is made using time-honored methods that preserve the wheat’s natural flavor, aroma, and color—delivering pasta of true Italian quality.
Premium Durum Wheat & Coarse Semolina
We carefully select the best durum wheats from Italy and beyond for their high protein content and gluten quality. Only coarse-grain semolina is used to ensure a firm, always “al dente” bite.
Pure Majella Mountain Water
Our dough is made exclusively with cold water from the Majella mountains (under 59°F), enhancing the pasta’s texture and cooking performance.
Bronze-Cut for Sauce Perfection
Shaped using traditional bronze drawplates, this pasta features a rough surface that expertly holds onto sauces—for a truly satisfying dish every time.
Ingredients:
Wheat semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), iron (ferrous lactate), contains wheat. May contain soy.
Size:
1 lb (16 oz)
Origin:
Product of Italy.
